Category Archives: Wine & Food

August 1, 2025 · 5:35 am

Fun Food Friday — Mar Charbel Hotel Restaurant


Fun Food Friday — Mar Charbel Hotel Restaurant

Be careful where you eat in Cairo. That’s no joke. When we took our children there in 1984, three out of the four of us got a severe case of Imhotep’s Revenge. From a salad bar, of all things. Making matters worse, there is only one toilet in a hotel room. First come, first served, and knocking on the door gets you nowhere. When you gotta go, you gotta runs, so to speak. By the way, did you know that diarrhea is hereditary? It runs in the jeans.

Imhotep — resistance was just as futile in 1984 as it was in 1932

But is that warning still valid in 2025? I don’t know, but I was unwilling to test the premise. Also, as you’ll find out my upcoming 6 August article, you’re taking your life into your own hands if you even think of crossing the street in Cairo. So, heading out to dinner on foot is a real adventure. Fortunately, we found a very acceptable restaurant on-site at our hotel, Mar Charbel. As for the hotel, it was very well appointed, quite comfortable, and relatively quiet save for the street noise, which you get everywhere in Cairo. Our only quibble was during check-in, as the desk staff could not find our reservations. But the wait just gave Ursula time to set up a tour, which you’ve seen already.

The view from our Mar Charbel room
The view from our Mar Charbel room

Fortunately, dining in your hotel means you needn’t brave crossing the street, and in a reputable hotel you won’t be subjected to The Wrath of Colon (William Shatner, Ricardoo Montalbuns, Paramound Sphincters, 1982). So, with those enticements in mind, up we traveled to the Mar Charbel Hotel Restaurant.

Mar Charbel Hotel Restaurant

Being a rooftop restaurant offers up some nice views of Cairo, especially as the Sun sets:

Cairo sunset view from the Mar Charbel rooftop restaurant

In the mood for Egyptian cuisine? You’ll find it here. Not all that adventurous? You see French, Italian, and even Mexican dishes on the menu. Looking for something really basic? Yes, even sandwiches, burgers & fries, pastas, and pizzas await you. But, when in Cairo…

The lentil soup was so good we kept coming back for more

Is spicy your thing? Got you covered:

Heinz Hot Sauce

The tables are nicely appointed here:

Mar Charbel Hotel Restaurant

Worried about eating raw vegetables? That’s what got us back in 1984, as the veggies were “washed” in the local tap water. If you’re worried (we had no problems here this trip), then just make sure you forego the salad, tell the waiter to leave off the parsley, and order your veggies cooked:

Breaded cutlet, fries, and mixed vegetables

Don’t forget dessert. You’ll even find milkshakes on the menu. But the dessert we kept coming back to was the lava cake:

Rich, decadent lava cake

Next week draws to a close our Cairo adventure, after which it’s time to head south for a Nile cruise.

Слава Україні! (Slava Ukraini!)

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June 20, 2025 · 5:35 am

Fun Food Friday — Bucharest Gem: Caru’ cu Bere


Caru’ cu Bere — Strada Stavropoleos 5, București 030081, Romania

Caru’ cu Bere is not your typical dining establishment. Indeed, there is nothing “typical” about Caru’ cu Bere on any level. This place opened as a brewery way back in 1879. Hence the name, which translates to Cart with Beer. Thus, it’s a beer hall that morphed onto a restaurant featuring some really great Romanian food. And it does not cater solely to tourists. I was immediately struck by how many Romanians head into this establishment. Especially as it’s not exactly cheap to dine here. You can find their website at this link.

Caru’ cu Bere Historic Marker

As they say, you only get one chance to make a first impression, and quite the impression this place makes when you step inside. The place is filled with rich, carved wood:

Caru’ cu Bere

Stained glass:

Caru’ cu Bere
Caru’ cu Bere

Detailed mosiac tiled flooring, and massive exquisitely detailed vaulted ceilings:

Caru’ cu Bere

And that food! Wow! Let’s take a look at the menu:

Caru’ cu Bere menu
Caru’ cu Bere menu
Caru’ cu Bere menu

And in case you’d like a more detailed look at what Caru’ cu Bere has to offer, here is there online food and drink menus.

Of course, it’s not a beer hall without beer to haul:

Caru’ cu Bere — one of their many beer offerings

The bread looked wonderful, so we cordered some before the meal:

Caru’ cu Bere — Fresh bread

Naturally, we just had to try the bean soup in a bread bowl, and it was phenomenal:

Caru’ cu Bere — Bean soup in a bread bowl

For the main course we opted for a traditional mititei, which is a skinless sausage made from seasoned ground beef, lamb, and pork. Way to filling, and next time I’ll be tempted to try other items as the nearby tables had some really tempting offerings.

Caru’ cu Bere — mititei and fries

Next week I’ll show you our next stop on this two-month excursion — Cairo, Egypt.

Слава Україні! (Slava Ukraini!)

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June 16, 2025 · 5:35 am

Romania — Brasov and Lunch at La Gustări


Casa Sfatului (Council’s House), Brașov, Romania

After our narrow escape from Castle Dracula (Bran Castle), we headed northeast to Brașov to catch our breathe and grab a quick bite (see what I just did there?). So, after alighting from our coach, we headed to Piața Sfatului (Council Square). Unfortunately, the sun was already sinking and time did not permit a lengthy investigation of this enchanting place. If it had, we definitely would’ve hit the nearby Biserica Neagră (Black Church). But by this time I was uncertain if we could take close proximity to either garlic or holy water, so we headed out for a very late lunch before we were due to rejoin our group.

Piața Sfatului (Council Square)

There are a lot of very interesting buildings surrounding Council Square. The silver domed structure below is Librăria Arhidiecezana Brașov (Archdiocesan Bookstore Brașov):

Librăria Arhidiecezana Brașov (Archdiocesan Bookstore Brașov)

That structure lies just north of Casa Sfatului within the row of buildings lining the square in a gentle arc from north to northeast.

Casa Sfatului

Our guide gave our group several recommendations for eating establishments here, and we chose the one he said had the best selection of true Romanian dishes. That restaurant is La Gustări:

La Gustări

These photos of the menu are the best I could do, so my apologies:

La Gustări menu
La Gustări menu
La Gustări menu
Drinks lined up; Ursula waiting for some Romanian chow
And your blogger waiting across from her

We opted for the Brașov Specialty, which included various meats, potatoes, and other Romanian treats:

Brașov Specialty

We then we treated ourselves to two desserts — “Pancakes” (actually crepes) with jam and papanași, a Romanian “doughnut” filled with a soft cheese (ricotta perhaps?) and topped with sweetened cream and sour cherries:

“Pancakes” with jam
Papanași

This week I’ll finish up this series on Romania, including a wonderful review of an historic restaurant that opened in 1879 in this week’s Fun Food Friday. But first, on Wednesday, I’ll show you the Palatul Parlamentului (Palace of Parliament) and the demostration march that developed around us. Starting next week we leave Romania behind and continue on to our next destination on this two-month odyssey — Cairo, Aswan, and a cruise up the Nile to Luxor.

Слава Україні! (Slava Ukraini!)

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