Tag Archives: Jim Mao

Great Walls Make Great Neighbors — Part 1


The Great Wall of China

The Great Wall of China

Well, you knew it was going to come to this sometime before we left Beijing.  Admit it.  After all, no blog about China is complete without at least a reference to The Great Wall, and Beijing is situated pretty close to a portion of it.  And in case you’re wondering why we’re here, it’s always been one of Ursula’s dreams to stand upon this enormous structure.

The Great Ursula on the Great Wall

The Great Ursula on the Great Wall

According to our Great Guide Jim Mao, the Great Wall was built because the Mongolian hoards and others from the north were basically using China to the south as one big ATM machine, and the Chinese got tired of them constantly invading to make withdrawals.  So, at it’s most basic, The Great Wall was ancient China’s attempt at “Border Control.”

The Great Wall of China

The Great Wall of China

If you don’t believe me, this is my photo from an earlier blog of the U.S. version (only our version is a whole lot uglier and will never make it as a UNESCO World Heritage Site):

The Great Wall of the United States of America

The Great Wall is the single largest structure ever made by man.  I’ll have more on that, including some awesome statistics, on Wednesday’s blog.

The Great Wall of China

The Great Wall of China

While we were traversing this small portion of The Great Wall we stumbled upon one of our countrymen who was fulfilling a long time ambition of his — to sit upon The Great Wall while capturing it in a painting of his very own making:

An American Tourist doing his "Dream Painting"

An American Tourist doing his “Dream Painting”

In this next photograph you’ll see two uniformed guards.  Look closely and you’ll note no weapons in those holsters.  The police throughout China were also conspicuously without weapons.  You’ll also see a discreet earpiece in the right ear of the guard closest to the camera.  What may not be immediately obvious to you is the third guard, and I noticed this wherever we saw uniformed guards in military garb.  In each instance, approximately ten or so feet to one side, you’ll always find another person standing nearby with a very watchful eye on the crowd.  The covert guard in this case is the warmly dressed chap with his back to the wall, smiling toward the two uniformed guards.  They’re usually not so obvious to spot.

The Great Wall of China

The Great Wall of China

The Great Wall in this area generally follows natural ridge lines for easy defense.  In other areas you’ll see segments drop along the sides of hills.

The Great Wall of China

The Great Wall of China

Wherever we went we were greeted with throngs of people.  Many were very amused at the stocky, bearded American wearing a People’s Army winter guard hat with a rather large, rather conspicuous red star.  Hey, at least it was warm, and it has since found a home amidst my extensive hat collection.  We were stopped several times and asked if people could pose with us for a photograph.  Others tried to covertly snap a shot until I invited them to come over and pose next to us as well.

Great Wall Crowds

Great Wall Crowds

I’ll have more information and photos for you on Wednesday, and Fun Photo Friday will highlight my favorite shots of The Great Wall.

The Great Crowd on the Great Wall

The Great Crowd on the Great Wall

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Dinner was Just Ducky


There is a delicacy for which certain high-end restaurants in Beijing are famous.  It’s called “Peking Duck.”  I must say that it is indeed impressive.

After a very exhausting day our guide Mao Gu’i “Jim” Chen of China Spree turned us loose for a bit of rest back at the hotel, only to return a short while later to herd us to our next destination — the famous Bianyifang Restaurant dating back originally to 1855 using an established name that goes back even further.  A lot further.  To 1412 to be exact.

Can you imagine . . . a restaurant that traces its roots back to 364 years before the signing of the Declaration of Independence, and some 80 years before Columbus tripped over the New World on his way to Beijing for some Peking Duck?

The most incredible thing you’ll first notice about Peking Duck is the tasty, crisp skin.  It’s simply indescribably.  You just have to taste it to know what I mean.  Served with the duck were lotus root, noodles, snow peas, other assorted vegetables, a type of crepe in which to place the duck meat, various condiments, and a rather interesting Yanjing beer.

Here’s the feast complete with descriptions:

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Beihai Park — Part 2


Five-Dragon Pavilions

Five-Dragon Pavilions

So, just how cold was it this fine winter day in Beijing?  This cold:

Skating on thin ice

Actually, by afternoon it wasn’t too bad.  While the morning cold stung the exposed skin on our faces, by afternoon we were actually approaching freezing.  Still, I highly recommend going to Beijing in the off season for two reasons — few crowds, no stifling heat with humidity.

Nine-Dragon Wall

Nine-Dragon Wall

Our guide Jim Mao told us that Beihai Park is considered a romantic area by the residents of Beijing.  In the summer they even enjoy cruising the lake in the contraptions shown below.

Waiting for the Thaw

Awaiting the Thaw

As one would expect there are a lot of Buddhist temples on the ground of Beijai Park.  The Heavenly King Temple contains depictions of all four Buddhist “Heavenly Kings”.

Beihai Park 06

Temple of Heavenly Kings — West King and North King

Near the Five-Dragon Pavilions was the Temple of Extreme Happiness, which was built by Qing Dynasty Emperor Qianlong (1711-1799) for his mother.

Temple of Extreme Happiness

Temple of Extreme Happiness

And here are a few more photographs to tide you over until Fun Photo Friday:

Temple of Bliss Interpretation

Temple of Bliss Interpretation

Five-Dragon Pavilions; White Dagoba in background

Five-Dragon Pavilions; White Dagoba in background

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